BOLD FLAVORS
ISLAND SOUL

We bring the bold, authentic island flavors of Jamaica to the Pacific Northwest, serving food that’s rooted in tradition, culture, and pure Caribbean soul.
Our business is all about sharing the warmth of Jamaican hospitality through dishes crafted with real spices, slow-cooked techniques, and the unmistakable aromas of the islands. From jerk chicken sizzling on the grill to rich curries, savory stews, and fresh island-inspired sides, we create meals that transport people straight to Jamaica—no plane ticket required.
Whether we’re catering an event, serving from our pop-ups, or preparing food in our commissary kitchen, our mission is simple: deliver unforgettable flavor, celebrate Jamaican culture, and make every guest feel like family.